Study shows nutrient loss in vineyards can be attributed to factors beyond fruit harvest
Jul 21, 2026
New research from Washington State University could help grape growers improve nutrient use efficiency and develop a more accurate fertilizer budget, helping ensure high fruit quality, vineyard productivity and long-term economic and environmental sustainability.
https://phys.org/news/2026-07-nutrient-loss-vineyards-attributed-factors.html
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